wild garlic
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Wild Garlic Flowers from Oregano Pro 198 days old
Angels Thompson has asked about whether she has wild garlic in her garden or not; she gave a description of the flowers. I really cannot answer questions ...
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Home Again from Oregano Pro 198 days old
[ ... ] chicken breast stuffed with chorizo and wild garlic leaves, wrapped in black forest ham and baked. This all served with farfalle and a tomato sauce.
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Green Sushi from Oregano Pro 237 days old
With my wild garlic patch doing well outside my kitchen door I decided to try an experiment yesterday afternoon. I have often combined wild garlic with ...
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First Wild Garlic from Oregano Pro 259 days old
In my herb garden I saw the first shoots of my wild garlic patch come through the ground around Christmas. Most shoots are now about 3 cm high but a ...
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Experimental Preserve from Oregano Pro 552 days old
Last year when making wild garlic oil to use the last of the decent leaves from my garden it occured to me that a jelly could be a reasonable alternative ...
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Vibrant Wild Garlic Soup from Oregano Pro 566 days old
Now that we are in May we are nearing the end of the wild garlic season. The leaves are still looking good but as more an more flowers appear the leaf ...
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Wild garlic and mustard sauce from Oregano Pro 578 days old
This weekend I finished the last of last season's wild garlic oil from my fridge. We had smoked salmon and wild garlic and mustard sauce can provide ...
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A Fish Stew from Oregano Pro 620 days old
[ ... ] sprig thyme 2 tbsp wild garlic oil (alternatively 3 large cloves of garlic) 2 bay leaves 1 tsp paprika 500 g passata olive oil salt & pepper 100 ...
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Wild Garlic Season Ending from Oregano Pro 930 days old
Having extolled the virtues of eating wild garlic this spring, the season has not much longer to run. In my garden I can still harvest leaves, but they ...
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Making Wild Garlic Pesto from Oregano Pro 958 days old
My wild garlic patch is flourishing leaves that were harvested 3 weeks ago have largely regrown. The leaves with the irregular edges were cut close ...
